Cento Uno opened its doors in Teddington nearly two weeks ago and since then business has been booming.

Cento Uno is owned by Sam and Alex Berry, the passionate husband and wife team behind some of Southwest London's most beloved dining spots.

The couple also owned One One Four, the restaurant which the new Cento Uno has now replaced.

Building on the success of their original Surbiton location, Cento Uno is more than just another Italian restaurant, it's a place where the community can come together, share stories, enjoy authentic dishes, and embrace the spirit of a true neighbourhood trattoria.

Hero dishes include the Carbonara; bigoli pasta, cured guanciale, egg yolk, parmesan and pecorino, and the Teddington pizza; fior di latte, courgette cream, courgette chips, speck ham, and roasted tomatoes.

Cento Uno offers a range of Italian dishes for lunch and dinner (Credit: Cento Uno)

The brunch menu offers Napoli Eggs; folded cacklebean eggs on sourdough toast with sliced Italian sausage and Friarielli, and the Dolce Pistachio, homemade waffles with fresh mixed berries, citrus mascarpone, and pistachio cream.

Cento Uno Teddington is open for brunch (Credit: Cento Uno)

"Cento Uno is all about being the local spot where everyone feels at home," said Sam Berry.

"We're not just serving food; we're creating a space for friends, families, and neighbours to gather and make memories together."

To mix things up, Cento Uno will feature vinyl DJs every weekend, spinning records that bring a lively and warm ambiance to the restaurant.

Cento Uno Teddington opened on 30 August (Ceredit: Cento Uno)

It's the perfect backdrop for a relaxed evening with friends, a special family dinner, or a cosy meal with your canine companion.

Alex Berry said: "We wanted to create a space that feels like an extension of your living room- a place to unwind, share a great meal, and enjoy the company of your loved ones."

Speaking about the restaurant's opening, Sam Berry said: "Our new Teddington restaurant has been really well received and we've been fully booked.

"We're a 60-cover restaurant and did about a 1000 during opening week."

Cento Uno is open from Tuesday to Sunday to serve up a mix of Italian fare, with brunch from 9 am to 3 pm, lunch from 12 pm to 3 pm, and dinner from 5 pm to 9:30 pm.